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theworldaroundme
Wild Foraging
1y
Published via Ecency
Lightly Fermented Elderflower Cordial: A Refreshing Floral Drink
It’s elderflower season again, and I’ve spent the last couple of days collecting these beautifully scented flowers to make a few beverages and flavourings for desserts and sweets, and also to capture some
$ 15.389
289
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3
theworldaroundme
Wild Foraging
2y
Published via Ecency
Wild Winemaking: A Simple Guide to Turning Foraged Blackberries into Nature’s Finest Wine
My love for wild winemaking probably comes from my grandfather, who made a coconut drink called "tuba." I used to watch him collect the sap from coconut trees and turn it into an alcoholic drink,
$ 11.933
391
20
10
huitemae
beer
6y
Let's do Some Microbiology Work: 101 Style
Basic Wort Agar Plates onto which Yeast trapping samples were streaked. If you look carefully, you can see some individual spots (colonies) that, theoretically, are derived from a single (yeast) cell.
mdosev
food
6y
Keeping your sourdough starter alive with A couple of tips.
Well, I have made some experience with baking and making dough for breads and pizzas during the pandemic times. I found that a lot of people around me started experimenting with different recipes and
darth-azrael
retrocomputing
2d
Published via Ecency
Promoted
Byte: The Small Systems Journal (November 1980)
You had to be pretty hardcore to be computing in 1980. However, Byte was there to help you along. It covered all kinds of systems and much of the content was highly technical. The November 1980 issue includes:
breadcentric
food
9y
Date, raisins and prunes yeast water bread
The yeast water is alive and working, time for baking. I will use a recipe tried before with different yeast water. [Link to Polish version/Link do polskiej wersji] As mentioned in the post about yeast
breadcentric
food
9y
Starting yeast water without fresh fruit, in Winter
[Click here for Polish/Kliknij żeby czytać po polsku] Encouraged by the success of my yeast water in summer and then during Christmas, I decided to start another one here in the UK. It took me three tries
breadcentric
food
9y
Yeast water, 4 months later. Woda drożdżowa, 4 miesiące później. [EN/PL]
👇PL👇 Believe it or not, I have forgotten the yeast water. Here's a comeback. Wierzcie lub nie, zapomniałem o wodzie drożdżowej. Oto powrót. English Quick reminder: One of the first things I wrote about
jackybakes
sourdough
9y
Sourdough bread for Halloween
Are you ready for Halloween? Need a spooky bread for dinner? Here you go.... Jack Skellington Bread.
dlmmqb
Alien Art Hive
5d
Promoted
Al Muntaqim: My Zentangle Calligraphy for Justice That Humans Failed to Give
Zentangle calligraphy made with a broken pen and tawakkul, plus my letter to Al Muntaqim when justice fails.
breadcentric
food
9y
Reviving a sourdough starter 4. Ożywianie zakwasu 4 [EN/PL]
👇PL👇 Final part. I took all the sourdough flakes, fed them with flour and used to bake bread. Ostatnia część. Wziąłem wszystkie płatki zakwasowe, nakarmiłem je mąką i użyłem do upieczenia chleba. English
breadcentric
food
9y
Reviving a sourdough starter 3. Ożywianie zakwasu 3 [EN/PL]
👇PL👇 English Today's part is a story of how patience can pay off. This week was just too much. The oven broke down. The new one delivered by the landlord is very basic. We got a leak from upstairs. Things
breadcentric
food
9y
Reviving a sourdough starter 2. Ożywianie zakwasu 2 [EN/PL]
👇PL👇 English Second try to revive the sourdough. This time I have taken on the sourdough crumble. I've prepared it with both rye and wheat sourdough, so just to make it clear, each sourdough was fed
breadcentric
food
9y
Reviving a sourdough starter 1. Ożywianie zakwasu 1 [EN/PL]
👇PL👇 English I'm not trying to hide this: I have a lot of dough. Sourdough, to be precise. Whoever owns a domestic animal, knows that you can't simply leave it when holiday season comes. For sure you
cliffblank
startrek
2d
Published via Ecency
Promoted
Prime Directive Spread — Collective Reading: October 18, 2026
Week: Sunday, October 18 – Sunday, October 25, 2026 Focus: Taking action in business and romance, for the general collective Deck: Star Trek: The Next Generation Tarot (Bat’leths = Swords, Starships =
breadcentric
food
9y
Yeast water bread take two. Chleb na wodzie drożdżowej próba druga. [PL/EN]
👇PL👇 English I have repeated last week's recipe. Two days before baking I have added two ripe plums and tap water to the yeast water. The day after I had to degas it all the time so that the jar would
breadcentric
food
9y
Yeast water day 6. Woda drożdżowa dzień 6 [EN/PL]
Przewiń w dół do języka polskiego / Scroll down for Polish English Time to wrap up. Luckily I have something nice to write about. The bread I baked (recipe) turned out nice and interesting. What I really
breadcentric
food
9y
Yeast water bread / Chleb na wodzie drożdżowej
Today's breakfast: yeast water bread, fresh cheese and plum conserve. I have to learn how to make cheese. This is just a teaser for an evening post summarizing the baking. Follow me if you don't want to
breadcentric
food
9y
Yeast water day 5. Woda drożdżowa dzień 5. [EN/PL]
Przewiń w dół do języka polskiego / Scroll down for Polish English I baked the bread. I haven't tried it yet (it will be cooling down overnight), so I will write more about it tomorrow. I started at 7
break-out-trader
LeoFinance
20h
Published via Ecency
Promoted
NASDAQ Asia Recovery after Breakout
Is that it for the bear party that made such an impression since last Wednesday? At the beginning of last week, the Nasdaq 100 built a nice signal on the daily chart and, after initial hesitation, broke
breadcentric
food
9y
Yeast water day 4. Woda drożdżowa dzień 4. [EN/PL]
Przewiń w dół do języka polskiego / Scroll down for Polish English Boy is it hot! The coolest room above ground in my Parents' house has the air temperature of 28-29C and I am working from home. I have
breadcentric
food
9y
Yeast water day 3. Woda drożdżowa dzień 3. [EN/PL]
Przewiń w dół do języka polskiego / Scroll down for Polish English First failed bake. You can clearly see the slack dough, it didn't get enough lift in the oven. The levain I made yesterday seemed quite
breadcentric
food
9y
Yeast water day 2. Woda drożdżowa dzień 2. [EN/PL]
Przewiń w dół do języka polskiego / Scroll down for Polish English It's been 48 hours and the water is very active (I think). On one hand I am a bit surprised because people mentioned waiting for even
breadcentric
food
9y
Yeast water day 1. Woda drożdżowa dzień 1. [EN/PL]
Przewiń w dół do języka polskiego / Scroll down for Polish English The water is working really well, much better than I expected - I've read stories of people struggling with the start. It was red in the
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