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latest #wildyeast created topics | Ecency
theworldaroundme
Wild Foraging
2025-06-12 17:41
Published via Ecency
Lightly Fermented Elderflower Cordial: A Refreshing Floral Drink
It’s elderflower season again, and I’ve spent the last couple of days collecting these beautifully scented flowers to make a few beverages and flavourings for desserts and sweets, and also to capture some
$ 15.389
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theworldaroundme
Wild Foraging
2024-09-26 17:28
Published via Ecency
Wild Winemaking: A Simple Guide to Turning Foraged Blackberries into Nature’s Finest Wine
My love for wild winemaking probably comes from my grandfather, who made a coconut drink called "tuba." I used to watch him collect the sap from coconut trees and turn it into an alcoholic drink,
$ 11.933
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huitemae
beer
2021-02-08 14:45
Let's do Some Microbiology Work: 101 Style
Basic Wort Agar Plates onto which Yeast trapping samples were streaked. If you look carefully, you can see some individual spots (colonies) that, theoretically, are derived from a single (yeast) cell.
mdosev
food
2020-06-06 15:33
Keeping your sourdough starter alive with A couple of tips.
Well, I have made some experience with baking and making dough for breads and pizzas during the pandemic times. I found that a lot of people around me started experimenting with different recipes and
aljif7
hivesuite-6xex3gbi
2026-08-14 01:11
Promoted
A Daily Word in Spanish (494)
Blog de aljif7 Hive account PLATAFORMA: Hive FECHA: Jueves 13 de agosto de 2026. Área: Educación-Aprendizaje. A Daily Word in Spanish (494)-Enano(el) (Sources: Educalingo, a Pictionary, Wikipedia etc.)
breadcentric
food
2018-02-13 22:53
Date, raisins and prunes yeast water bread
The yeast water is alive and working, time for baking. I will use a recipe tried before with different yeast water. [Link to Polish version/Link do polskiej wersji] As mentioned in the post about yeast
breadcentric
food
2018-01-28 23:50
Starting yeast water without fresh fruit, in Winter
[Click here for Polish/Kliknij żeby czytać po polsku] Encouraged by the success of my yeast water in summer and then during Christmas, I decided to start another one here in the UK. It took me three tries
breadcentric
food
2017-12-30 11:19
Yeast water, 4 months later. Woda drożdżowa, 4 miesiące później. [EN/PL]
👇PL👇 Believe it or not, I have forgotten the yeast water. Here's a comeback. Wierzcie lub nie, zapomniałem o wodzie drożdżowej. Oto powrót. English Quick reminder: One of the first things I wrote about
jackybakes
sourdough
2017-10-28 11:37
Sourdough bread for Halloween
Are you ready for Halloween? Need a spooky bread for dinner? Here you go.... Jack Skellington Bread.
virgilio07
Worldmappin
2026-08-18 05:28
Published via Ecency
Promoted
Recorrido por Guanta, ciudad portuaria de la región oriental (Esp / Eng)
10.23471, -64.59540
Tour of Guanta
breadcentric
food
2017-10-05 23:35
Reviving a sourdough starter 4. Ożywianie zakwasu 4 [EN/PL]
👇PL👇 Final part. I took all the sourdough flakes, fed them with flour and used to bake bread. Ostatnia część. Wziąłem wszystkie płatki zakwasowe, nakarmiłem je mąką i użyłem do upieczenia chleba. English
breadcentric
food
2017-09-13 00:00
Reviving a sourdough starter 3. Ożywianie zakwasu 3 [EN/PL]
👇PL👇 English Today's part is a story of how patience can pay off. This week was just too much. The oven broke down. The new one delivered by the landlord is very basic. We got a leak from upstairs. Things
breadcentric
food
2017-09-06 00:33
Reviving a sourdough starter 2. Ożywianie zakwasu 2 [EN/PL]
👇PL👇 English Second try to revive the sourdough. This time I have taken on the sourdough crumble. I've prepared it with both rye and wheat sourdough, so just to make it clear, each sourdough was fed
breadcentric
food
2017-08-30 23:45
Reviving a sourdough starter 1. Ożywianie zakwasu 1 [EN/PL]
👇PL👇 English I'm not trying to hide this: I have a lot of dough. Sourdough, to be precise. Whoever owns a domestic animal, knows that you can't simply leave it when holiday season comes. For sure you
darth-azrael
retrocomputing
2026-08-16 18:19
Published via Ecency
Promoted
Compute! (October 1983)
Compute! was perhaps the first magazine for home computer users. It concentrated on 6502 based computers in its early days but eventually covered most popular home computers. The October 1983 issue includes:
breadcentric
food
2017-08-13 22:14
Yeast water bread take two. Chleb na wodzie drożdżowej próba druga. [PL/EN]
👇PL👇 English I have repeated last week's recipe. Two days before baking I have added two ripe plums and tap water to the yeast water. The day after I had to degas it all the time so that the jar would
breadcentric
food
2017-08-04 16:35
Yeast water day 6. Woda drożdżowa dzień 6 [EN/PL]
Przewiń w dół do języka polskiego / Scroll down for Polish English Time to wrap up. Luckily I have something nice to write about. The bread I baked (recipe) turned out nice and interesting. What I really
breadcentric
food
2017-08-04 06:44
Yeast water bread / Chleb na wodzie drożdżowej
Today's breakfast: yeast water bread, fresh cheese and plum conserve. I have to learn how to make cheese. This is just a teaser for an evening post summarizing the baking. Follow me if you don't want to
breadcentric
food
2017-08-03 22:02
Yeast water day 5. Woda drożdżowa dzień 5. [EN/PL]
Przewiń w dół do języka polskiego / Scroll down for Polish English I baked the bread. I haven't tried it yet (it will be cooling down overnight), so I will write more about it tomorrow. I started at 7
oadissin
Splinterlands
2026-08-18 07:10
Published via Ecency
Promoted
Survival Race to Hit Gold League: 1 out of 3 Done
Modern format is getting hard after five battles with complete win in the arena. I switch to Survival mode where I can appreciate the slow motion accumulation of wins before the serious game starts. Come
breadcentric
food
2017-08-02 22:48
Yeast water day 4. Woda drożdżowa dzień 4. [EN/PL]
Przewiń w dół do języka polskiego / Scroll down for Polish English Boy is it hot! The coolest room above ground in my Parents' house has the air temperature of 28-29C and I am working from home. I have
breadcentric
food
2017-08-01 14:28
Yeast water day 3. Woda drożdżowa dzień 3. [EN/PL]
Przewiń w dół do języka polskiego / Scroll down for Polish English First failed bake. You can clearly see the slack dough, it didn't get enough lift in the oven. The levain I made yesterday seemed quite
breadcentric
food
2017-07-31 16:14
Yeast water day 2. Woda drożdżowa dzień 2. [EN/PL]
Przewiń w dół do języka polskiego / Scroll down for Polish English It's been 48 hours and the water is very active (I think). On one hand I am a bit surprised because people mentioned waiting for even
breadcentric
food
2017-07-30 21:30
Yeast water day 1. Woda drożdżowa dzień 1. [EN/PL]
Przewiń w dół do języka polskiego / Scroll down for Polish English The water is working really well, much better than I expected - I've read stories of people struggling with the start. It was red in the
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