Hello HIVE friends in this community. Today I will invite you to review the food in Pangkalan Berandan City between the border of Aceh and North Sumatra. This Tongseng stall has been around for a very

Tongseng is one of the typical Indonesian dishes originating from the Central Java region. In general, Tongseng is made from goat meat, but there is also Tongseng made from chicken and beef.

Mending tuku sate timbang tuku weduse.. 👌🐐

Bahan-bahan: 2 Dada / Paha Ayam, potong 2 Lembar Daun Salam 1 Batang Sereh, Geprek 3 Lembar Daun Jeruk 1 Ruas Lengkuas, Geprek 1 Tomat Merah 1/2 Kol, iris 1 Batang Daun Bawang Iris Cabai Rawit Merah /

Inilah jajanan malam di seputaran jalan bandara malikussaleh pintomakmur... Tongseng ini sangat banyak diminati oleh masyarakat. Jajanan tongseng ini bisa anda nikmati di seputaran jalan bandara malikussaleh

Ingredients : 300 grams of beef, washed cut 600 ml of water (I 1 liter) 500 ml coconut milk (I skip) 1 tomato, cut into pieces 1 spring onion, cut into pieces 4 pieces of cabbage, cut 3 pieces of orange