What do I absolutely LOVE to eat with my chicken curry? NOT white rice, nor noodles, nor a loaf of bread. It’s Roti Jala!! A soft, tender, lightly-chewy and stringy lace ‘pancake’, Roti Jala is The Best

Soothing and refreshing, my all-time favourite summer tea is not made of some citrus or berry fruit infusion. It's the heart-warming and body-cooling combination of two beautiful herbs: Lemongrass and

Curry is much more than just a popular dish in Singapore. It managed to grace the political stage in August 2011, after the Singapore government stepped in to give its two cents on the uproar following

Today I made my favourite Avocado Juice (as is it called in Singapore) for breakfast. When you think about a fruit juice, you probably expect something vibrant and refreshing! Well this one’s not. It’s

Who'd have thought that Fried Chicken and Fermented Shrimp Paste would taste so good together? It's no wonder then that Har Cheong Gai (Prawn Paste Chicken) is a zhi char favourite and a specialty Singaporean