Hi bloggers and food lovers, happy weekend. Happy fasting for my brothers and sisters. Still in the Ramadan edition, there is a dish that is most often found in my country, these vegetable risoles are

Cemilan sedap Bahan untuk membuat kulit risole Tepung terigu Minyak makan dua sendok Garam secukupnya. Bahan untuk isi risole Kentang Wortel Ayam Susu real good Merica Bawang merah Bawang putih Gula Garam

This is one of the aceh culinary cakes This I will discuss about this aceh typical cake It's called risoles cake The recipe for making these risoles: 250 grams of wheat flour 2 tablespoons of kenji flour

Hai semua hari ini saya akan berbagi resep cara membuat risoles Cara membuat kulit risoles terigu ,telor,susu,bumbu penyedap ditambah air secukupnya di aduk menggunakan mixer sampai merata halus dan tidak