Good day! Here is a recipe that is very tasty and healthy but is a little bit time-consuming to cook it is worth it once you are going to eat it. The dish is called Sauteed Mung Beans with Vermicelli.

Good day! I finally got to cook one of my favorites for today's lunch. Before I met my husband this dish had been one of my favorites al alongside Vermicelli noodles. I didn't know if my husband if this

... ... ... Ingredients: A) To make dough- 2 cups wheat flour 1 teaspoon cumin seeds 1 teaspoon ajwain (carom) seeds 1/2 teaspoon turmeric powder Salt (as per taste) 1 teaspoon oil . B) To make stuffing-

খাবার প্রতিটা জীবকুলের বেঁচে থাকার একটি মাধ্যেম। কারণ যেকোন খাবার আমরা খেয়ে আমাদের শরীরটাকে সুস্থ রেখে জীবনকে চালোনা করি। যেকোন খাদ্য আমরা খায় প্রতিটি খাবার কিন্তু ভিটামিন থাকে যা শরীরে জন্য উপকার। ডাল

Hello Steemians We had beautiful faces and Shining hair Also when Artificial Face Pack Was not available. Easy Tips to use these beans in your face and hair. Mostly It is used in food dish with lots of

Taste Testing Mung Bean Cake