#ingredients

Sunday, April 5 I stepped onto the terraza before the noon arrives. The sky had already started to let go, and a gentle rain was settling over everything. The drops hit the roof sheets above my plants

Hello lovers of food. Happy amazing Sunday. It another day of carving for ugu and uzizza soup. I had been craving for a pot ugu and uziza soup all day, and finally, I had all the ingredients ready. I gathered

Applying the saying “you are what you eat,” I decided to be a pizza, haha, because that's what I ate the most during the week. I always like to say that I love taking advantage of deals, and I always find

(BNG/ENG) হাই সবাই! তোমরা কেমন আছো? আশা করি তোমরা সবাই অনেক ভালো আছো। আলহামদুলিল্লাহ, আমিও অনেক ভালো আছি। আজ আমি তোমাদের জন্য আরেকটি মজাদার নতুন রেসিপি নিয়ে হাজির হয়েছি। আজ আমি আমার প্রিয় একটি স্ন্যাকস

‎ ‎Hola amigos de Hive, y de la comunidad de hivefood hoy vengo con una receta bastante repetida seguramente pero con una técnica que fue para mí la primera vez que la use. Una torta usando licuadora.

Hello,holla, bon jour my beautiful readers and to hive food community.Welcome to my blog. For the past days I've been thinking on saving and making a profit of my money.I decided to do business but I was

Inglés Greetings my dear friends of this maternity community, today I bring another of my experiences as a mother in the kitchen. On certain occasions I have told you how happy I am to spoil my family

Hello,holla, bon jour to my lovely readers!How are you guys?I hope everyone is doing fine. Today I am going to share with you how I made our snack.I harvested our banana in our house backyard.I decided

Hello everyone! Greetings to all, It's me rin-rin sharing a wonderful easy recipe of another way to cook an egg! Cook With Me I made this soup yesterday, And I'm thinking it's worth to share! I was hungry

RECIPE. Your famous entanglements ignite flames in those brave enough to mingle with your allure and try your various flavorings. You never shy away from a good party, given participants follow your guidelines

Greetings, my dear Have Food community, hoping everyone is well. Below I'm sharing a simple, practical, healthy, and delicious recipe. I declare myself a lover of pancakes, savory or sweet; I love them.

Hola, feliz de visitar nuevamente la comunidad Hive Food, en esta oportunidad les comparto una preparación que me hizo recordar Pues podría decir que casi siempre la comíamos en casa de mi abuela Hoy en

iv class="text-justify"> Saludos a todos los que hacen parte de Hive y de la comunidad de Hive food. Hoy les comparto la preparación de un arroz de frijol cabecita negra (Caupi) Los frijoles

Hola, queridos amigos de las bebidas increíbles. Tengan todos una excelente tarde, muchas bendiciones. Agradezco estar nuevamente por esta comunidad. Hoy les comparto una bebida, de unas frutas que tenía

Today I had a pleasant visit at my house, my dear nephew Moisés. He came to show me his math test, where he got a 5-point grade. As a reward for his excellent grade, I invited him to lunch, his favorite

Hello Everyone, Greetings! It's me again 'Rin-rin' — and today I'm gonna share about what I've learned about how to bake Ensaymada. I hope you have a spare time to read my blog for today— if you would

I like many things about my city, but especially the food here is very delicious. One of those is rice and chicken Qorma. This dish is not only liked by me, but most people of our city like it a lot. Almost

Today I wanted to treat my children, and what better way than to prepare a refreshing tamarind juice with a hint of lemon. The combination of these two fruits, besides being healthy and high in vitamin

Hello, I hope everyone is enjoying good health. Today I'm sharing a delicious and nutritious loquat (Manilkara zapota) smoothie. When I saw the loquats at the fruit store, I didn't hesitate to buy them,