#greatbritishfood

This is a classic simple recipe I used to make with cranberries I grew on my allotment. Thats a story in itself! For best results make this simple cranberry sauce a few days in advance to let the flavours

For my Great British Food series tonight, we're turning to Wales and their classic, simple and delicious Welsh Rarebit. Yes its simply cheese on toast with attitude - this comforting snack works for morning,

Ok, fornthe next in my series of Great British Foods I give you Cullen Skink, which is mostly a Scottish recipe and which Ive had many times on my trips to Scotland and trust me, its bloody delicious! In

Im sorry if I put anyone off their lunch but I have to include this in my continuing series on #greatbritishfood .  Not something I would eat personally but Jellied eels are a very traditional

Ahhh those schoolday lunches! A classic 'pudding'. Try the Hairy Bikers’ recipe for jam roly-poly. It's an easy homemade version of a childhood classic. Serve with plenty of custard. Source of shared

Anyone fancy a bit of spotted dick? Steam a traditional fruity sponge pudding with suet, citrus zest and currants then serve in thick slices with hot custard, from BBC Good Food. Source of shared Link

I know it makes the Americans titter somewhat but there is nothing in the world quite like a great British Faggot! This Classic British Faggots recipe is pork and offal made into a hearty, filling and

Its Sunday, its got to be another roast. This time its Lamb with a twist. Only had this once but it was delicious and a timely reminder for me to have a go myself when I get the chance. Babette Hayes

Matt Tebbutts buttery, fruit-packed Eccles cakes go wonderfully with a slab of Cheshire cheese, easy to make, delicious to eat. Go on, have a dabble :-) Source of shared Link

Totally scrummy and easy to make! I love theseAn easy vanilla custard slice recipe made with a biscuit base and topped with a classic pink icing! This is just like a bakery-bought vanilla slice! Source

This is my absolute fabourite pie especially served with freshly picked garden peas and this particular recipe is a cracker. I do like a few button mushrooms in mine though too? British Steak and

How many people have tried partridge before ? Out of the pear tree and into the roasting tin. Its a game old bird!! Debbie Major's partridge recipe with streaky bacon and cider gravy is bound to impress.

A comforting homemade beef and potato pie, perfect for these cooler autumnal evenings. A classic and one my Mum used to make. Delicious. Source of shared Link

Tonight it's the turn of another British regional recipe, Cornish Pasties! Traditional Cornish miners' food, pasties are meat and vegetable hand pies or turnovers, great for lunches. Source of shared

Not my favourite but its a great British classic.Click here to learn how to make piccalilli with our easy recipe. Get inspired by our mouth-watering recipes using Sarson’s Pickling Classic Malt Vinegar

There are not very many recipes for an authentic cumberland online, but as I have now found Sausage casings in Makro here and we have lots of cheap pork, I might just give these a try :-)  Cumberland

My regular breakfast treat, but as you probably know by now. No cinnamon!Make this basic French Toast Recipe in minutes with eggs, milk, and bread. Jazz the French toast up with cinnamon, vanilla, or special

I miss crumpets. Posting these recipes for me, most of which I cant make here is like a form of massochism!! Bring a little bit of England into the kitchen with this Crumpet Recipe. These Crumpets

The ubiquitous starter at 70sand 80s dinner parties, this easy to prepare, retro starter packed with juicy prawns will never go out of fashion.  Source of shared Link

Ok, so remember the stew and dumplings from earlier? Dont use all the dumplings in the stew, save some!heres the recipe for just the dumplings..?125g/4½oz plain flour, plus extra for dusting1 tsp baking