#foodreview

It has been a while since I last wrote on this blog. Work and responsibilities have taken up much of my time, and the situation and circumstances in Venezuela have been chaotic. Working has become the

On March 25th, to celebrate my 29th birthday, the plan was to visit a traditional Venezuelan restaurant called Route 79. This restaurant is located on the Cimarrón Andresote Highway, in Cambural, Yaracuy

Taking the time to write is not always easy. Today, I’m bringing you a review of my visit to Porks Grill, a restaurant located in the city of Maracay, Aragua State, Venezuela. How did I end up at this

This week, I had the opportunity to eat at the Canarias Port Bar restaurant inside the Club Canario Larense in the city of Barquisimeto. This restaurant is located on La Salle Avenue. Although I had been

Dinner or breakfast? We had the best of both at this BGC cafe.

Visiting Quye- a restaurant serving traditional Colombian food in Bogotá

Dining in BGC doesn’t always have to be expensive. Here’s our budget dinner experience at Pound X Flatterie in BGC.

Taco Bell in Thailand — high expectations, mixed flavors, great family moment

A cultural experience served on a plate 🍽️

We weren’t planning to eat here… and then it happened.

Yesterday I went out to have a dessert. I needed something sweet again. It had been a while since I enjoyed something like that, and I wanted to give myself the chance to try something different. I was

Hello dear hivers!How are you doing right now? Hopefully you're safe and well.Who among you here loved to eat waffle?Waffles for me,are such a comforting choice.What I love most about waffles is that it's

Les cuento mi experiencia comiendo arroz chino y chop suey en el nuevo Kyoto Restaurant.

Hace poco conversaba con mi cuñada, quien regresó de un país vecino, y me contaba que mientras estuvo por allá nunca consiguió un buen arroz chino. No porque no supiera bien o fuera de mala calidad, sino

Birthday dinner at Ohayo Mama San after a long day of exploring Orchard Road~

Recently, I took a trip to the state of Portuguesa, Venezuela, for tourism. On my way back to Lara, I needed to eat something, so I decided to stop at Migo in the city of Cabudare. My original plan was

Today was a rather busy day. I had to run several errands, including going to the bar association, the university, and the shopping mall. During my journey, I ran into my professor, former thesis advisor,

On September 7, 2025, I went to Migo’s new branch in the west of Barquisimeto. This location is specifically on Avenue The Industries, at the entrance to the The Twilights neighborhood. I went that day

I walked into the hawker centre today with a dilemma (and a big noodle craving): the issue is to choose between Fried Hokkien Mee or Fried Kway Teow. Both are comfort on a plate. Both are the flavors I

Have you ever discovered a new favorite dish just because you voiced out your thoughts?