Sometimes it is the unexpected encounters that tell beautiful stories, like when I recently discovered a distant elderberry bush on a walk. . At first glimpse, it was seemingly in full bloom. A good view.

It’s elderflower season again, and I’ve spent the last couple of days collecting these beautifully scented flowers to make a few beverages and flavourings for desserts and sweets, and also to capture some

I messed up my last batch of elderflower champagne, which turned into vinegar. I had made three batches; the first two were bubbly and nice. And for this third, Unfortunately, I slacked on the ingredients—I

WELC🌼ME FL🌼WER L🌼VERS to Liquid Eye's Flower Shop, the place to behold and enjoy colorful photos of beautiful flowers of all sorts. Today we take a look at the Elderflowers that are blooming in clusters

In the lowlands, elderflower blossoms are already past their prime. They are too burnt out by the sun to be suitable. In the mountains, where everything is late for several weeks, elderflower bushes are

In celebration of another year in this body I give you now a favourite recipe from my past, elderflower cordial. When I was seven years old my parents sent me to a boarding school which was pretty horrific

Cheers! :) INGREDIENTS AND RECIPE: 25 elderflowers 3 L of water 2 kg of sugar 5 dkg of citric acid After you pick these fragrant flowers (pick the best looking ones :), put them in the pot and cover them

Elderflower is a recognized immune boosting herb, and right now it is abundantly in bloom in North Georgia. You can recognize elderflower by the "platters" of white blossoms on large bushes growing

Based on Sake, coconut and outlaw Tatratea, mango juice and elderflower

I grew up knowing that elderflower (Sambucus nigra) is something very good. My mother used to make us Elderflower syrup which is made of elderflower, sugar lemon and water. It's a sparkling soft drink,

You probably faked passing out the other day, just so you could be carried in my hot, sweaty, manly arms. Colleen Hoover

ingredients Ca. 30 elderflower screens 3 lemons 1 l of boiling water A letter citric acid (20 g) A sweetening agent equivalent to about 400 g of sugar Possibly. 1 tsp. preservative Procedure Cut the coarsest