#doodie

Hello, everyone 🙏....I hope you're all doing well. Today, I'd like to share a deliciously spicy Thai recipe that I made for lunch for my husband and his mother to enjoy as well. This dish is Spicy Stir-Fried

上周在老师家聚餐时，一个同学做了道荠菜茶叶蛋。 荠菜是可食用的野菜，遍布全世界。在南方把荠菜叫野菜，地米菜，我们家乡叫荠荠菜。 我记得小时候我们是把荠菜拔了熬水当凉茶喝，妈妈说它很宝贵，所以但凡见到它，我们都会拔回家，有的晒干了存起来。 后来才知道，它的营养价值很高，食用方法也是多种多样，而且具有很高的药用价值。荠菜含蛋白质，钙都很高，以及粗纤维、胡萝卜素和维生素Ｂ族、Ｃ等。

Hallo sahabat hiver, wah gak terasa lebaran sebentar lagi ya. Kamu sudah buat kue belum? Meskipun lebaran 2020 kali ini agak berbeda, karena kita dianjurkan agar di rumah saja. Tapi kalau saya perhatikan

this is how the fried flowers I typed in this post look ingredients: hard flour one egg with spices and some salt this is how the fried Acacia flower looks This is how it looks when flowers are eaten,

Today is a difficult day without the sun without the moon without the will to do anything but again, I went out a little nature in search of lunch as this Bee collects nectar The flowers of this Acacia

These guys suck!!!...Put it this way if I was athlete, u'd just see me with a big fuckin' doobie on the field!!!!!!!... ;|''' ..& the crowd would cheer