#cullinery

hello everyone, back again with me, Dinda, how are you all, today I am very happy because the month of fasting is about to end and I managed to get through it with great joy, usually when Eid arrives,

hello everyone, back again with me dinda, how are you, well today I am cooking a simple menu for breaking the fast, namely kampung fried rice, this is a simple dish of fried rice mixed with chanzler sausage

Hi everyone, I'm back to greet you my friends, today I enjoyed culinary delights in the North Sumatra area, specifically Lake Toba, I visited several places then I found this most beautiful place, eating

Aunu senebre is a famous and distinctive food typical of Papua with culinary from the eastern plains of Indonesia. The food that is easy to find in Papua has such a traditional look that anyone who eats

Kulat Jumpung dalam bahasa, dalam.bahasa Indonesia dikenal dengan Jamur Merang. jamur ini tumbuh baik di jerami dan basah dan ada juga di media tanam serbuk kayu jika dibudidayakan. Pada kesempatan ini,

Present my lunch this afternoon With boiled rice and fried onions In addition sambal goreng, tahu,tempe dan lalap.make me full..😀😀 By.Ridwan laziale

Hi steemian ,, This time I will share some photos about Aceh specialties that is sauce pliek. How to manufacture using the following materials namely 2 ounce patarana 2 pieces of coconut 2 ounces long

Menikmati secangkir kopi secara tradisional sangat mengasyikkan. Bukan kopi espresso, akan tetapi minuman kopi yang direndam bubuknya dengan air panas dan ketika hendak dinikmati disaring terlebih dahulu

^^ DEAR STEMIAN ALL ^^ Look buddy, what is served on my dining table, mmm grilled pomfret fish delicious. You should try it. This pomfret uses a seasoning that fits perfectly with the texture of pomfret

Hello dear stemians One of Indonesian culture is traditional culinary which is a reflection of various cultures and traditions that come from archipelago archipelago consisting of 6000 islands and plays