Alright, if you've ever been dared to eat a chili pepper or had your mouth set ablaze by some insanely spicy wings, then you've experienced the magic (or pain) of capsaicin. But have you ever wondered

매운맛을 좋아하는 사람들이 늘어나면서 요즘은 인터넷에서 이런 매운 소스를 쉽게 구할수 있게 되었습니다 매운맛의 주성분은 올레오레진캡시컴 이로군요 올레오레진 캡시검(인도산 고추 추출물)이 3.388% 들어있는데요 무게로 따지면 약 21.384g 정도라고 합니다 여기의 캡사이신 함량은 8% 정도라고 가정해보면 캡사이신 1.71g 으로 550g짜리 소스 한 병을

팔도 비빔면이 많이 맵다고 하죠? 근데 .... 그보다 더 맵다는 붉닭 볶음면도 있다고 하고... 사실 전 매운건 잘 못먹어서 저런걸 먹으면 금방 배탈이 나게 됩니다 스코빌 척도는 미국의 약사인 윌버 스코빌이 만든 단위입니다 스코빌 척도에서는 SHU라는 단위가 쓰이는데 전혀 안 매운 0에서 시작해서 매워질수록 수치가 계속 높아지죠 스코빌 척도를 만들때는 옛날이라서

Here are the 4 health benefits of eating spicy foods: 1. Prevents cancer Capsaicin – an ingredient that makes chili peppers hot and spicy – is believed to have anti-cancer properties. According to Cancer

Good Sunday to everyone. This will be a quick post on cayenne, point form and to the point. Cayenne is known as a therapeutic and medicinal spice that is high in vitamin C & beta carotene. Researchers

My mouth burns. Never on command, and never the way I want it to. It burns with the fires of a thousand burning suns, searing my intelligence. It hides good decision making behind a facade of survival.

New world hot pepper has become a hot topic as the "Dragon's Breath Chili". When the news came running on the net, it became a hot topic because it was hard for people to die. However, Science Writer Jake

Here are 8 five great reasons to eat cayenne pepper (straight to the point): Boost your metabolism. Helps reduce hunger. Lowers blood pressure. Aids in digestive health. Helps relieve pain ("Thank