Thai desserts must be sampled when visiting Bangkok, and there are loads to choose from. Just like America has apple pie, Japan boasts mochi, and the French are famous for cr猫me brulee, Thai cuisine has a deep tradition of delectable desserts that often play on the indigenous flavors of coconut, fresh fruit and sticky rice.
Read more at: http://www.bangkok.com/magazine/5-sweets.htm?cid=ch:OTH:001
