This is our beer table for today. It's all food, not much beer, right guys, we are exactly killer kaka
our main character beer draft . an alcoholic beverage that is produced in a factory and shipped to restaurants
The opening is that we have surf beans . This is a plant-based food that is very crispy after being fried
followed by a book of stir-fried beef with pineapple. This is one of the four parts of a cow's stomach. This dish is super delicious, crunchy, and goes well with beer
and this is a dish of bitter melon. Actually, at first I didn't like to eat this dish because the bitter melon was very bitter, but it was strange that after chilling and eating with the bitter gourd, the bitter taste disappeared, only the crispiness of bitter melon plus the fleshy taste of the cotton ball was left.
And here is the beef stir-fry with garlic. this dish is very delicious whatever beer bar I usually order this first hehe .
this is stir fried beef with lemongrass and chili. This dish is also very delicious and this is my first time eating this dish. Beef tenderloin plus the marinated taste of the delicious restaurant is really great. I like to eat the pieces below because it embraces the sauce which is extremely flavorful and attractive.
Finally, stir-fried pennywort is a delicious vine to eat, fried bamboo shoots are an undeveloped young plant, and finally peanuts are a type of bean belonging to the legume family.
How do you see the drinking table in Vietnam? it's great, isn't it? come to vietnam i will invite you to a meal like
