Food Snaps #64

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Bukayo

Hiya Everyone! Tori here! Today, I'll be showcasing another Filipino dessert: The Bukayo. Bukayo is made up of coconut strips simmered in water and sugarcane muscovado sugar where it forms a somehow chewy caramel texture. It is really sweet but fun to eat at the same time. Although it is a bit sweet for me, I really like its chewy texture since it is perfectly chewable to a point where your gums don't hurt. Try to make this on at your home, I'm sure you'll like it!

Food Snaps #64 | Ecency