Hello hello, to all the Hive community, this time I want to share another recipe from my granny, it is called Biscuits, although in the literal translation into Spanish they say they are "cookies", I never ate them as cookies but as breads that can be accompanied with both savory and sweet foods, here is the recipe for 2 people:

🍴1/3 cup butter or margarine
🍴1 3/4 cup leavening flour
🍴Salt and sugar to taste.
🍴3/4 cup milk

1 - Heat the oven 180°C (degrees Celsius). It can also be done on the griddle or in a frying pan over medium heat.
2 - Mix the butter and flour with a fork.
3 - Add salt and sugar. The mixture will have a sandy texture.
4 - Add the milk little by little and mix (you will stop using the fork because the dough will become denser) until all the ingredients are united in a dough, like a big ball (with a texture similar to plasticine).
5 - Place flour on the work area to stretch the dough with the rolling pin so that it does not stick. Its thickness will depend on your own taste, keep in mind that the dough can grow during cooking.
6 - Give it shapes, you can do it with a cookie cutter or with a glass.

7 - Place in trays (greased or with silicone baking) with a space of approximately 1cm between each pastry as the dough can grow. Bake. It can also be cooked on the griddle, in this case, turn the dough after approximately 10 minutes, so that it cooks well on both sides.
8 - Once ready, serve with your favorite filling, no matter if it is salty or sweet, both options are good.

The photos were taken by me, and I also made the collages; if you like you can follow me on my social networks:
Facebook, @riverourama
Instagram, @riverourama
"X" , @riverourama
Hive, @uramarivero

Thanks for reading and sharing. I hope you enjoy it.