Hello friends,
Assalamu Alaikum, how are you all? Hope everybody is doing well. I am also much better inshallah.
Today I came back to you with a new cooking recipe to cook a very delicious gourd with fish. I hope you like it.
So let's see how I cooked a very delicious gourd with fish.
Here I have the ingredients for cooking-
Gourd, tilapia fish, green chilli paste, garlic paste, cumin paste, onion powder, salt to taste, turmeric powder and cooking oil etc.
Recipe -
First I took the gourd here. This time I took water in a container. This time I peeled the laurel and cut it into big pieces and put it in the water. This time I washed it well. Since I will not wash the gourd later, I have cut the gourd into big pieces and washed it. This time I took the pumpkin out of the water and cut it into small pieces.
This time I took tilapia fish here. I cut and washed the tilapia fish and applied salt and turmeric powder on the fish. Now I put a pan in the oven and put the fish in the pan with the same amount of oil. This time I fried the fish upside down.
This time I put the ring in the oven and put the same amount of oil in the pan. Now I have fried it by stirring it well with onion powder, green chilli paste and garlic paste. This time I have cut the gourd into small pieces. This time the gourd will be better. I have stirred it well again with salt and turmeric powder. Look, a little water came out of the gourd, but I didn't give any water. This time I will take out the pumpkin well. In fact, the gourd will have to take time off. Then the taste will be doubled. So my pumpkin is well drained.
This time I have given enough water inside it. This time I will burn for a while. After a while, Jhole Balak came. This time I put cumin paste in it. This time I stirred it for a while and gave it to the fish fried inside. Now with a little movement, I will light it again for a while. After burning for a while, the broth has completely reduced. In fact, I did not put too much broth. So I have easily made gourd cooking with fish. This time I took it down from the stove.
So friends, so far today. I hope you like my recipe today. If you like it, you must comment. I am saying goodbye here like today, thanking everyone. I pray to the Creator that everyone stays well and stays healthy.
God bless you.
