Another episode of us cooking our breakfast early in the morning. We woke up around 4:30, and it was still cold and dark outside. The first thing we did was make coffee to keep ourselves warm.
We checked the fridge for any leftover food we could reheat for breakfast. We got some squid and sauteed tomatoes and onions, perfect for us.
We're considering what else to add since there will not be enough for us. We saw some cabbage and eggs inside the fridge. We grabbed them and cooked an omelet. Then, we cooked the rice. While waiting, we just scrolled on our social media accounts and checked some updates. We were scrolling for maybe about 15 more minutes before the rice was cooked perfectly.
After cooking, we served the breakfast on the table and started eating. It is just another morning, having our first meal of the day before accomplishing tasks and goals in the hours ahead. It is really good to check for leftover food from dinner to save money and avoid buying breakfast. Also, it's good to have vegetables early in the morning for better energy. For today, we had a healthy set of meals!
So, that's it for today. Thank you so much for reading.
See you on our next blog. Sending good vibes to everyone!
About the Author:
We are a passionate couple based in one of the beautiful provinces of the Philippines, sharing a life filled with love, adventure, and purpose. Whether it's a quiet morning, cooking moments, a spontaneous road trip, or a meaningful cultural tradition, we're here to highlight the moments that make our journey unique and worth sharing.
Contact us through: [email protected]