Chicken rastrac

solnishko(45)
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Hello, friends! Today I will tell you how to cook chicken rastrac or cutlets. Cooking them is very easy.
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Ingredients:

  • chicken breast (I had breast fillet) about half a kilogram
  • 1 egg
  • 1 onion
  • 2-3 tablespoons mayonnaise
  • 3 tablespoons flour
  • salt
  • you can add grated cheese and herbs, and even for a little piquancy of garlic (today I did not have them)
  • vegetable oil.

Chicken fillet finely chop.
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Add to it the egg, salt, onion, cheese, herbs and garlic. Mix everything.
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Add mayonnaise and flour, mix again. Fry on both sides in a heated pan.
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You can prepare potatoes, vegetables or salad for garnish.

Chicken rastrac | Ecency