What’s up everybody! Hope you had a great weekend! Let’s have a great start to the week!
Here is a little fruit tart that is easy to make and taste wonderful!!!
-1 (8oz) package of softened cream cheese
-1/2 cup + 1/4 cup granulated sugar
-1 teaspoon vanilla extract
Filling and topping:
Beat cream cheese, 1/2 cup sugar, and vanilla until smooth. Spread over your crust. Cut your fruit into slices and arrange how you like it. The prettier the better🙌🏾
Glaze:
Combine limeade, cornstarch, lime juice, and 1/4 cup sugar in a small saucepan and cook over medium heat until clear and thick(2mins). Let cool and then glaze entire tart. You won't use all of the glaze
Refrigerate at least 12 hrs. Remove 15mins before serving. Slice and garnish with whipped cream or serve with Ice cream.
Yum! 😋
