Our Self Isolation Days

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Our small balcony is our favorite place for now. We spend a lot of time here, catch some sunshine and look at the outside world.

My 2 boys like to play in the balcony too. I know they miss outdoors but we must do our part to flatten the curve. It is better to be safe than sorry.

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We made Home-made Pizza today, with every ingredient we have.

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I decided to grow some Scallions and Bok choy leaves. I soaked the roots into the water and later transferred them to the pot.

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And as most everyone does, practicing baking skills and use ingredients whatever at hand.

Pan de sal, a classic bread eaten mostly in the morning in the Philippines. Soft, fluffy and buttery.

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Egg pie, A delicious dessert or snack made from egg custard with flaky crust.

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Cinnamon too

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They may not look pretty but sure they're tasty.

It's a beautiful sunny day in the middle east. And I am so Thankful and grateful that my family is healthy, the roof in my head and the food on the table.

There is always a rainbow after the rain.

Be safe everyone!

Our Self Isolation Days | Ecency