This is the mauritian version of chicken lollipop. We called it chicken cotlette. I made it with chicken drumstick marinate it overnight then cost in egg n breadcrumbs and deep fry it on low flame. Yummy with bread and salads.
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This is the mauritian version of chicken lollipop. We called it chicken cotlette. I made it with chicken drumstick marinate it overnight then cost in egg n breadcrumbs and deep fry it on low flame. Yummy with bread and salads.