Delicious Bulbous Root of the Arum Mashed Recipe || Bengali Recipe

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Today I will show you Delicious Bulbous root of the arum/kachu mukhi Mashed recipe. kachu mukhi is one of our favorite vegetables. This vegetable is available all year round in our country. It is very cheap of price.

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Kachu mukhi can usually be cooked with mashed, fried and with various type of vegetables. Any dish with kachu mukhi is very tasty. Regular consumption of kachu mukhi helps in weight control and increases the immunity of the body.

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So, let's see how to make Delicious Bulbous root of the arum/kachu mukhi Mashed recipe-

For this you need

  1. Bulbous root of the arum
  2. Onion Slice
  3. Red Chili
  4. Coriander leaves
  5. Mustard oil
  6. Salt

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Check the method and see how to make it.
Be healthy- Be safe

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sbaby@sbaby



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Words about me: I am Tania Akter from Bangladesh. I am working in a private company after graduation. At the same time I am trying to practice income tax. It is very difficult to study alongside a job. I love to cook, because I love delicious food. I also love to travel and watch movies. Most of time of holidays I try to enjoy cooking and watching movies.:Follow me outside: Twitter & YouTube

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Delicious Bulbous Root of the Arum Mashed Recipe || Bengali Recipe | Ecency