Yogurt-dough pizza!!

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When you want pizza quickly, but not the pita bread alternative, you want something that looks a lot like a real pizza; then this is one easy recipe to try!

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200 gr of yogurt and another 200 gr of self raising flour (or maybe a little more) are more than enough! Mix into a nice, thick dough that may stick a little on your fingers, save it to the side to rest while you're preparing the sauce and toppings and then, using a rolling pin, "open" your dough on some non stick baking paper. Put your sauce and toppings and cook at 190掳C for about 15-20 minutes.

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And there you have it! Homemade pizza in 30 minutes.

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Enjoy!! 馃崟馃崟馃崟


Original content by ruth-girl@ruth-girl - All rights reserved

Yogurt-dough pizza!! | Ecency