Dago House

ristianti(56)
Published in
#food
Words
259
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2 min
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7y

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This time it is a favorite cafe. I often come here just to get rid of fatigue. Sometimes I bring books to read. Or a notebook by doing important work. Or just a drawing book. maybe this feels weird, to me just ordinary. A seat I like, upstairs near the window with a view of the city streets.

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If people come together then gather in one big table. Snacks and drinks will fill the table. Some are interspersed with smoking. the smoke will billow into the room because of the wind from the window. So, sitting position near the window is ideal. I do not breathe cigarette smoke.

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I like to order Tenderloin Steak with Kiwi Mojito. Delicious lunch. The meat is tender and tastes delicious. For one thing, I like roasted meat cooked without blood pink. Do not like half cooked. Like eating raw meat. The fries are tasty and the carrots are sweet. the beans are tender. Champion steak seasoning. Because they often come and eat at the place, the waiter always says there is imported meat and local. He always asks first. whereas, I have never chosen to import imported or local meat. I always say, steak from meat is tasty and tender. somehow because I've never been fussy. as long as it tastes good on the tongue and is comfortable in the stomach. Moreover, this cafe is the only one that is easy and close to everywhere. The price is also cheap, not more than 100,000 rupiah. With the price of 100,000 thousand, including drinks.

Dago House | Ecency