Ingredients:
8 ounces of potato, peeled, cut into pieces and fried then crushed
1 large leeks, sliced finely
2 celery, thinly sliced
3 tablespoons fried onions, finely sliced
Shrimp, cut into small pieces (according to taste), if you want to use chicken also allowed, the chicken in chopped or cut into small boxes
2 tsp salt
1 / 2sdt sugar (may change micin if likes)
1 teaspoon pepper
1 egg, shake off
How to Make :
mix all ingredients except eggs, then make a round size (shape according to taste)
Put the oil into the cauldron (rather a lot) after the heat, cemplungin parkedel which has been rounded-round into the egg, then fried until cooked.
If parkedel for soto, I usually do not use shrimp or chicken, I just add 1 piece of nutmeg that has been finely ground.
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