Hi, what did you do on this Sunday? Travelinh? Break? Or keep working? Enjoy your holiday friends 馃槏. My activity on this week is Cooking. I cook anything that i want, today I'm cooking sambal tumpeng have you ever heard of? This is not typical food of aceh, but typical food of kediri. Sambal tumpeng is unique food because it is made from a rotten tempe. But it's definitely delicious. You want to know how to cook that? Okay here we go:
The main ingredient :
Tempe that age 5 days
Oil for sauteing
red onion
garlic
red chili
Cayenne pepper
Galangal
coconut milk
Water to boil the tempeh
How to cook it:
Boiled tempe for 10 minutes
Puree onion, garlic, and chilli
Stir-fry into hot oil
If the tempe is finished on the stew, puree
Tempeh mixed with spices
Enter coconut milk
Enter Salt, taste correction
If it has thickened, tumpeng sauce is ready to enjoy馃槃
Sambal tumpeng can be used as sauce only or can be eaten with warm rice. If you like spicy I'm sure you like this food.
Cooking馃構 | Ecency
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