Hi guys so today I tried cooking , actually it was my first time so I really didn't know what I was doing so I decided to use a cook book. I decided to make our Nigerian jellofrice. First I started with boiling my meat ,then I washed and blended my onion , pepper and tomatoes. I decided to fry it because I wanted a dark red coloured rice. I was really scared of the groundnut oil splashing on me so I maintained as much distance as I could. Finally the frying stage was over ,it was time to wash and parboil my rice.This was very easy because I saw my mum do it all the time . I washed the rice and parboiled it then,I missed my rice with my stew, oh!! ,I almost forgot I added my already cooked meat. Then I waited for it to boil . There you have it your homemade delicious Nigerian jellofrice.
After cooking the rice ,I presented it to my family they were really suprised ,my elder brother who was really troublesome laughed till he cried,he refused to taste the food , after much preaching they finally tasted ,they were amazed because they didn't expect it to taste good. They all complimented it and my mum gave me some advice on what to do and what not to do .
