Based on 400g pork roast
Do not forget to take care of your health first.
Cheongju-2+Cheongsan ginger 0.5+Pork black pepper
Make the marinade.
Sugar 2+1.5 + soy sauce 2.5 + Cheongju 1 +
Minced garlic 2 + minced ginger 0.5 + red pepper paste 3 +
Sesame oil 1 + 2 + black pepper per oligo
Chop the onions, green onions, and garlic.
Stir-fry garlic on a pan first, and then, if garlic smells like garlic, toss it.
Stir-fry on high heat and when it is half cooked, add seasoning and then stir-fry thoroughly. Put in the onion green onion and then stir-fry.
Last time I broke it.
