Hey, friends! I loved posting for #beerSaturday, people liked my previous post a lot, so I'm back with another post about beers. Here on this account, we talk about everything and nothing, the life of this little Pablo who writes to you. And if there's one thing this pablito appreciates, it's beer 锟斤拷. I have my favorites and usual choices, but I like to try new things. I have a problem with IPAs, they're not to my taste, which ranges from pilsner to stout, including lagers of all colors and flavors and also weiss, basically.
These two beers today are from a trip to Aracaju/SE, Brazil. There are several of my posts about this trip, and these photos were saved for the beer-loving crowd.
Aracaju, you need to visit <#travelAdvice>, what a charming city, I would easily live there! Small capital, beautiful landscapes, river and sea, beautiful sincere elegant people, very picturesque with a strong cultural identity.
Among the various work and leisure activities, I had lunch at the Museum of the Sergipana People restaurant, an old mansion, a public heritage site. I had a small problem with my order, a fish moqueca with earth (big) banana (plantain?) that they forgot to write down, and I was "snacking" on beer while my colleagues from the Sustainability Program had lunch...
I started with Gor茅 - a regional slang for drink - a standard 5% alcohol pilsner.
Note the crab on the can, the famous U莽谩, the name of the brewery, Sergipana at all!"
The second beer is called Presepada - another slang, this one with various meanings: prank, setup, mess, tasteless thing - a delicious American pale ale, nationally and regionally awarded.
Me waiting for lunch, and generating content...
Beer menu at the Museum of the Sergipana People restaurant
Due to the oversight, the restaurant didn't charge me for lunch, which I ended up taking away in a container to eat later (it served as both lunch and dinner 锟斤拷), and I even had a dessert: verrine de chocolate.
desserts menu, original and translated by ImageGPT
That day the universe was generous with me, making me even more a fan of Aracaju... 锟斤拷
painting exhibition at the restaurant
Do you know these three deities? If so, leave their names in the comments, and 20% of this post's rewards will go to those who respond correctly within the 3-day term of 
Translated by AdaptaOne and adjusted by me.
For more content like this, follow me 馃挒, leave that 100% upvote 馃 and come back often馃檹. Hiver since apr 2023.
See you next time!馃馃
Salve, simpatias! Adorei postar pra #beerSaturday, meu post anterior pessoal curtiu demais, ent茫o peguei embalo e trago mais um post sobre cervejas.
Aqui nessa conta se fala sobre tudo e sobre nada, a vida desse pablito que vos escreve.
E se tem uma coisa que esse pablito aprecia 茅 cerveja 馃榿. Tenho as minhas preferidas e habituais, mas gosto de experimentar novidades.
Tenho um problema com IPAS, fogem do meu paladar, que vai da pilsen a stout, passando por lager de todas as cores e sabores e tamb茅m weiss, basicamente.
Essas duas cervejas de hoje s茫o de uma viagem a Aracaju/SE, Brasil. Tem v谩rios posts meus sobre essa viagem, e estas fotos estavam guardadas pra galera cervejeira.
Aracaju, vcs precisam conhecer <#travelAdvice>, que cidade encantadora, (na)moraria l谩 f谩cil! Pequena capital, lindas paisagens, rio e mar, gente linda elegante sincera, muito pitoresca e forte identidade cultural.
Dentre as v谩rias atividades laborais e de (l/pr)azer, almocei no restaurante do Museu da Gente Sergipana, um casar茫o antigo, tombado pelo patrim么nio hist贸rico. Tive um probleminha com o meu pedido, uma moqueca de peixe com banana da terra que esqueceram de anotar, e eu fiquei "tirando gosto" com cerveja enquanto meus colegas de Programa da Sustentabilidade almo莽avam...
Comecei pela Gor茅 - g铆ria regional pra bebida - uma pilsen padr茫o 5% 谩lcool.
Detalhe pro caranguejo na lata , o famoso U莽谩, nome da cervejaria, "sergipana que s贸!"
A segunda cerveja chama Presepada - outra g铆ria, essa com diversos significados: palha莽ada, arma莽茫o, confus茫o, coisa de mal gosto - uma american pale ale deliciosa, premiada nacional e regionalmente.
Eu esperando o almo莽o, e gerando conte煤do...
Card谩pio de cervejas do restaurante do Museu da Gente Sergipana
Por conta do esquecimento, o restaurante n茫o me cobrou o almo莽o, o qual acabei levando numa marmita pra comer mais tarde (me rendeu almo莽o e janta 馃榿), ainda comi uma sobremesa: verrine de chocolate.
Nesse dia o universo foi generoso comigo, me fazendo ainda mais f茫 de Aracaju... 馃挒
exposi莽茫o de quadros no restaurante
Voc锚 conhece essas tr锚s divindades? Caso positivo, deixe o nome delas nos coment谩rios, que 20% das recompensas deste post v茫o pra quem se manifestar corretamente nos 3 dias de validade do
E de Sergipe, tem algu茅m? Deixa um oi a铆!
Para mais conte煤do como este, me segue 馃挒, deixa aquele upvote 100% 馃 e volte sempre馃檹, que toda semana tem post por aqui,
at茅 a pr贸xima!馃馃
