Hello, beautiful people! Welcome to my blog. It's a pleasure to have you in this space. Once again, welcome 馃
On today's menu, I will be making a simple, delicious and nutritious yam porridge.
Ingredients
1 tuber of yam
1 clove of garlic
5 ripe tomatoes
10 fresh pepper
A small bunch of spinach
陆 cup of palm oil
Salt to taste
Preparation
I started by rinsing my vegetables
I went ahead to use my hand grater to grate my onion, garlic, tomato and pepper. Then i set it aside.
Then i chopped my spinach
I went ahead to peel the bark off my yam, and cut it into desired shapes
I placed my pot on a low heat, added my oil and allowed it to get hot for a minute before pouring in my tomatoes mixture
A allowed tge mixture to fry for two minutes before adding my salt and boil. Then i allowed it to boil for five minutes.
After which i added my yam and allowed it to cook before adding my spinach. Allowed it on a low heat for another two minutes before dropping it off from heat.
Food is ready 馃い
THANK YOU FOR READING TO THE END 馃