If nothing else, the stay at home orders during the Coronavirus pandemic has turned up everybody's appetites and helped make all of us better cooks! #quarantinelife
Fortunately, there hasn't been a shortage of pasta at grocery stores. Pasta entrees are quick and easy to prepare, and are enjoyed by even the pickiest of eaters in my household.
Enjoy the foodporn!
Pasta la Vista!
Shrimp Scampi with Linguini & Zucchini Pasta
Pasta Con Brocolli with Mushrooms
Vegetarian Pasta Salad
I've had an ongoing love affair with pasta as long as I can remember! It all started with canned Chef Boyardee Ravioli and Campbell's Spaghetti-Os, then evolved into preparing various pasta dishes as I learned my way around the kitchen.
I was also strongly influenced by growing up near the Italian community called "The Hill" in St. Louis, Missouri where Italian chefs prepare phenominal authentic gourmet meals at the numerous amazing restaurants located there.
This is my entry for the latest contest hosted by the awesome @kus-knee. Learn more here
@kus-knee. Learn more here
@foodfightfriday and 
@foodiesunite 