For today's recipe you need a few ingredients:
oil
semolina
cinnamon
apples
and pie crusts.
I usually put three crust into the same pie, or roll them together. You take the first crust, cover it with oil and put the sugar ( I put up two large stings). Then put over the next crust, which you also oil the oil, also put sugar, add a little cinnamon spoon and the same amount of semolina.
Then put the third crust over that crust and over it the apples on the edge at the edge. You can put it as you like, it depends how much you like apples.
You do this as long as you have enough crusts.
Enjoy!