RE: RE: Vegetable fried rice
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RE: Vegetable fried rice

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It looks fantastic. I didn't realise that you should cook rice a day before. I was always wondering how they get the rice so good in the restaurants. I was usually poor boiling hot water over it once it cooks to try and remove the starch/stickiness but it only has a limited effect.

@mypathtofire: It looks fantastic. | Ecency