Pepes is one of the typical foods of West Java, and How to make it is spices and spices mashed and added basil leaves, tomatoes, and chili to taste then wrapped with small fish that have been cleaned then in the steamed or can also be burned.
Pepes (payeh) | Ecency
Te muestro mis lindos eclairs de morango y pistache | Here are my lovely strawberry and pistachio éclairs [ESP-ENG]mariajcastro28 ·
