The Tapas Café, a love work story !
If the context pushed me to leave my work to devote myself to my studies. I must introduce myself and talk to you about my old job, the "tapas café" !
Everyone, can find his account
I worked there for a year and a half, scared in all positions. I worked as much in the evening as the day on duty than behind the bar, to prepare for extras customers of tasty mojitos.
The food is excellent and you fill the belly like never before, you get what you pay for and you will always come out of there always satisfied. The cocktails are prepared with love and the tapas are prepared all day long by a dedicated chef.