Usually this Aceh noodle many characteristic. Can be shrimp, chicken, meat, even crab. This time we make a normal menu
This Aceh noodle is her strength in her aroma. So curry powder should not be lost later can lose ite distinctive taste
Ingredients
250 gr dry noodles (I use noodle stick). Boil cooked. Drain
6 pcs of red onions
4 pcs of garlic
7 pcs red chili/ to taste
10 chili pepper / according to taste
1 pound of tomatoes
1 segment of ginger
4 btr pecan roasted
2 btr egg shake
1 tbsp curry powder