Matt Geddes
@mattgeddes
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California, USA
Created
2017-07-18 06:55
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mattgeddes
bitcoin
9y
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On Bitcoin as Digital Gold
On Bitcoin as Digital Gold
Do we really want Bitcoin to be thought of as Digital Gold? I'm not sure that we do. I'm a fan of Bitcoin and related technologies and think they're here to stay. I'm not making any price predictions below.
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2
mattgeddes
zappl
9y
Tough Day At The Office
Tough Day At The Office
Working outside today.
2
mattgeddes
cryptocurrency
9y
Investing in crypto without investing
Investing in crypto without investing
Background I've been talking with a bunch of folks in meatspace about crypto currencies. It ranges from folks in finance, tech and folks in neither, but heard about it from somewhere and want to find out
mattgeddes
food
9y
Easy Kimchi
Easy Kimchi
Buying fresh vegetables for one person isn't ideal. I rarely need a whole bunch of celery or a whole lettuce or cabbage. The risk of them going bad before I've finished them is high and I'd rather not
mattgeddes
food
9y
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Pressure Cooker Ragu
Pressure Cooker Ragu
Stews and braises. The perfect end to a tough cut of meat. For the times when I don't have half a day to simmer a stew low and slow, I turn to one of my trusty pressure cookers to help me bend time. Using
mattgeddes
gardening
9y
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Olla Pots And My Indoor Herb Garden
Olla Pots And My Indoor Herb Garden
Plants. Those generally-leafy, yet still quite needy organisms that rate quite low on the personality scale. I'm a fan. We have a lot in common. I live in a loft apartment in Silicon Valley. It doesn't
mattgeddes
fermentation
9y
Making Worcestershire Sauce
Making Worcestershire Sauce
Worcestershire. The three syllabled fermented fish sauce guaranteed responsible for 85% of the world's pronunciation-related injuries each year. Nobody has the exact recipe(s) used by Lee & Perrins,
mattgeddes
introduceyourself
9y
Introducing...
Introducing...
My name's Matthew Geddes. I've been immersed in Open Source and Open Content in some form or another since sometime in the 90s. I recently heard about SteemIt and thought I'd check it out. So here I am.
mattgeddes
fermentation
9y
Making Your Own Lacto-Fermented Hot Sauce
Making Your Own Lacto-Fermented Hot Sauce
Hot sauce. Perfect for masking the true nature of the mystery meat in that roach coach burrito you bought. Great for an extra kick in those hair-of-the-dog Bloody Marys the morning after. An essential