masudurrahman

Ingredients: 1 kg of cow (or cutlery). 4 cups of rice and 8 cups of water. Bayagata two Peppercorn 1 teaspoon 1 cup of onion. 3 pieces of cardamom 3 pieces of cinnamon. Nutmeg and jaeye 2-Powder. 1 tablespoon

Ingredients: 1 kg of cow (or cutlery). 4 cups of rice and 8 cups of water. Bayagata two Peppercorn 1 teaspoon 1 cup of onion. 3 pieces of cardamom 3 pieces of cinnamon. Nutmeg and jaeye 2-Powder. 1 tablespoon

Necessary materials. Pasta 1/2 kg 1/2 cup of butter Cream 2 cups Get rid of garlic juice 1 cup of Grated Parmesan Cheese Pisto sauce 1/3 cup Peppercorns are delicious Boneleed Chicken Breast Cut In 1 Tall

The necessary materials are: 500 grams of chicken meat without bone, 1 cup of open onion, 3 tablespoons of butter, chapati 3 tablespoons of garlic, 3 tablespoons of ginger, 2 table spoons of flour, 4

This is a cheaper item from Mymensingh's most popular item. We know this as a cheaper bhata. Butt is now filled with a lot of new methods. I'll give them and I'll give them. #That is what you need to fill:

We spend a lot of time preparing iftar in the holy Ramadan. Knowing some recipes for making nutritious food at a very short time, the workers will be benefited. Recipes for yogurt fruit salad for you.

Materials Requireds: 150 g of flour 150 grams of sugar Egg white Baking powder one and a half teaspoons Vanilla acne 1 teaspoon 1 cup of strawberry jam 2/3 drops of any food color (even if not given) 2

The necessary materials are: Pasta Sheet-1 packet, beef ki-1kg, soy saas-1 teaspoon, tomato sauce-3 teaspoon, sweet chili sauce-1 teaspoon, ginger-gourd-1 teaspoon, garlic beta-1 teaspoon, cardamom -3

Necessary materials: Boil any pasta Corn Flowers 1 Tea Chamch 1 teaspoon soy sauce Carrot grate The bar Onion kochi Garlic khichi 3 tea champuch Ginger curry 1 tea champuch Tomato ketchup 1 table spoon

Steamy Biff Brain The cow's brain we usually cook with beef. But the cow's brain is a very delicate diet and good taste. So it is possible to serve differently, cook it separately. Its nutritional value

The taste of this food, like the name, is also incomparable. If you do not taste this food yet, you can try this meal once you make a mistake. The necessary materials are: 5 pieces of bread Milk half liter

The necessary materials are: Two tablespoon white oil Chicken breast 500g Slice a big drink 3/4 mm The red yellow ball paper also threw them in the same way Half a teaspoon fried One-liner paprika Ekchemite

The necessary materials are: Chicken-500g (Cut into small pieces, Boneless) Ginger-Garlic Bata-2 table spoons Lemon juice-half lemon Salt-flavored 4 glasses of sugarcane 1 teaspoon of black pepper powder

Necessary materials: 1 kg of beef tall and sliced 3-4 cup cornflower Half a cup of water Two eggs Cut 1 large carrot into slices 3 onions cooked Crush 1/4 cup ginger 5 Koa garlic kochi Oil 3 tablespoons

Materials Required: 200 grams of potato boiled and cooked 4 tablespoons boiled rice ball 150 gm cornflower According to the salt and peppercorn taste Sprinkle 200 g of pulses 100 grams of cheese basket

The necessary materials are: 250 g of flour Salt taste East 15 grams Sugar 1 teaspoon 1/2 cup of warm hot water Ghee / oil 2 tablespoons 4 teaspoons or eggs 1 teaspoon 1/2 cup of milk or water Garlic 5

The necessary materials are: 2 cups of meat (cow / khasi / chicken) 1 teaspoon ginger-garlic paste 2 teaspoons salt 1/4 round pepper powder 2 table spoons of coriander leaves 2 tablespoons chopped raw

The necessary materials are: 8 Boneleed Chicken Breasts To prepare tereaciasi sauce: 2 tablespoons of cardamom, 2 tablespoons of garlic, 4 tablespoons of molasses, 100 grams of tamarind bata, 500 ml of

The necessary materials are: Poultry - Wash well, make small pieces of turmeric, 1 teaspoon, 1 lemon, 1 mustard seed, 1 teaspoon of salt, 2 tablespoons of pepper, 1 teaspoon of oil, 1/3 cup of oil, - 1/2

The necessary materials are: Chicken with chicken pieces 1.50 kg Ginger 1 inch amount Garlic 8-9 quota Onion 2 medium Amand 6 tablespoons Ginger paste 2 teaspoons 1 teaspoon of jaggery 1 teaspoon of hot