Today I am sharing a versatile recipe that you can have either for a Brunch, Dinner, or even a breakfast. I will also share tips and trick how to make the perfect and cheesy stuffed baked potatoes.
Drizzle the potatoes with 1 tbsp olive oil and 1/4 salt. Make holes with fork. Bake for 55 minutes to 60 minutes.
Scoop the potatoes with the fork and make a hole in the middle. Put butter, mix the scooped potato with the sauce mixture, put it inside. Crack an egg in the middle and add the cheese. Be generous with the cheese and the scallion.
If you don't want a half cooked egg, steam the potato for about 10 minutes before putting it into the oven. But if you like half cooked egg, bake the potato inside the oven for 25 minutes into 30 minutes.
Serve the baked potatoes with the sauce. If you want to get extra, add bacon bits or any meat bits into the mixture. Get crazy with the filling. If you like onion, add it instead of adding chopped scallion.
If you don't like mustard, you can also use sour cream sauce. But since I ran out of sour cream, I was using mustard and thousand island mixture.
Though it takes about 65 to 75 minutes to prepare, but it's worth it. The meal is filling, it looks fancy, and you can also serve it if you have friends or family over. Then, you can add Chocolate Cake as the dessert. If you want to know how to make A Chocolate Cake to die for, check out this recipe Sharing The Secret To A Delicious Chocolate Cake.
