This is a famous specialty in Sichuan and is very popular with Chinese people. The main ingredients are chicken, dried peppers, and roasted peanuts. Westerners have created a different style of Kung Pao Chicken than the chickens are covered with cornstarch and vegetables plus sweet and sour fish sauce.
Restaurant Information
Kung Pao Chicken
170 Russell St, Melbourne VIC 3000, Australia
Kung Pao Chicken - Chinese cuisine
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