Chicken drumsticks with tomato and curry at Cookéo
Uh, what can I say? that it's okay? easy to realize, that now I can make food without stress? Frankly, I'm really happy with Cookéo, it's a great time saver and given the price, it's totally profitable! I paid almost as much for my clipso casserole and it doesn't serve me as well!
The meat is well browned, well cooked, very fragrant, it is just a delight! We can accompany this dish with pasta or rice, we were wise, for us it was green beans!
For 4 gourmands:
8 chicken drumsticks
150 g of frozen chopped onions
1 can crushed tomatoes
1 tbsp dried thyme
1/2 tablespoon curry powder
15 cl veal stock
2 tbsp. rapeseed oil
Salt, pepper
Pour the oil into the tank.
Sauté chicken drumsticks and onions for 15 minutes, stirring often.
Add remaining ingredients to bowl.
Cook under pressure for 9 minutes.
It's ready!
Enjoy your appetite!
Posted in cookeo, meat dishes (poultry)
