家常菜之-昂公鱼汤

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今天做了一道鱼汤下面简单给大家展示一下步骤。
新鲜的昂公三条,洗干净备用。一块嫩豆腐切块备用。
Home cooking-Anglo-male soup
Today I made a fish soup and I'm going to show you the steps
Three fresh Anglo-males Clean up. Cut a piece of tender tofu into pieces for use.

锅中倒入少许油烧至七分热,鱼下锅正反面稍微煎一下,然后倒入料酒,放入葱姜蒜。
Pour a little oil into the pan and cook until 70% hot. Fry the fish on both sides of the pan. Then pour in the cooking wine, Add the onion, ginger and garlic.

加水(注意水一定要用烧好的开水,这样汤就会白),大火煮两分钟加入豆腐,再煮十分钟关火加入盐和味精调味。
Add water (PS:make sure to use boiled water to make the soup white),Heat for two minutes add tofu, then cook for ten minutes with salt and aginomoto seasoning.

家常菜之-昂公鱼汤 | Ecency