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Vegetable khichuri recipe

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Hello everyone! I am Kona. Hope everyone is well. I'm fine too. I am here with a new recipe. Today I will share with you vegetable khichuri recipe.Let's start -

Ingredients :

Rice - 2 kg
Red lentils - 1 kg
Pumpkin - 1 kg
Potatoes - 1 kg
Chilli - 200 gms
Dry chili - 100 grams
Cardamom - 2 pcs
Oil - As per quantity
Salt - As per quantity
Tumeric - As per quantity

The methods of making :

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Cut the vegetables and wash them in water.

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Put 2 cardamoms in hot oil.

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Fry the lentils.

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Fry dry chilies.

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Now fry potatoes and pumpkin.Add salt and turmeric as needed while frying them.

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Add water.

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Heat water and add rice.

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Wait for the rice to boil.

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It will take 15 minutes for the rice to boil well. Then take it down.

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Now it is ready to serve. It is very tasty to eat and easy to cook. Hope you all like it. Talk to everyone again in the next recipe post. Everyone will be fine.

Vegetable khichuri recipe | Ecency