Method of cooking more nutritious jute vegetables

Words
538
Reading
3 min
Listen
Play
5y

Vegetables are a nutritious food. Especially a food that is very necessary for our body. A variety of vegetables are an essential food to meet the biological needs of all people, from children to the elderly. Because all vegetables contain various nutrients that are beneficial for our body and increase immunity to various diseases.

20210509_162406.jpg

20210509_162401.jpg

Jute vegetable is one of them. Jute vegetable has many nutritional properties. Jute leaves are rich in potassium, iron, calcium, magnesium, phosphorus, selenium and vitamins C, E, K, B-6. So this vegetable has various nutrients so we should all eat it. It is a favorite food of all the members of our family.

Jute is called golden fiber. Bangladeshis can earn a lot of foreign currency by growing jute in large quantities and exporting that jute. That is why Bangladesh is called the land of golden fiber. This vegetable is a very easily available vegetable in Bangladesh. Jute is widely grown in almost every rural area of ​​Bangladesh.

Moreover it is very tasty to eat. Let's see how to cook it.

These vegetables need that ingredient to cook

20210509_123439.jpg

20210509_123425.jpg

20210423_152923.jpg

  • Jute leaves
  • Onion
  • Green Chilli
  • Oil
  • Turmeric powder
  • Salt etc.

This is the way to cook vegetables

20210509_152716.jpg

First the jute leaves should be washed well with water. Then you have to cut it into small pieces.

20210504_164757.jpg

Then one or two onions should be chopped and three to four cloves of garlic should be chopped. Then three to four green peppers should be washed.

20210504_165321.jpg

20210509_160143.jpg

20210509_160159.jpg

Then put a pan on the stove, pour some oil in it and fry the chopped onion and garlic pieces well in that hot oil.

20210509_160315.jpg

20210509_160609.jpg

Then add the vegetables and cover with green chillies, a little turmeric and a pinch of salt.

20210509_160638.jpg

Stir the vegetables with a stirring from time to time. Then after some time the vegetables will be cooked. Then you can take it out of the oven.

20210509_162357.jpg

Now it's time to serve. It is very tasty to eat with hot rice with burnt chillies or raw chillies. Honestly, this is one of my favorite foods. Since it has various nutritional properties, you can also try it at home if you want and cook this vegetable according to the method I have shown.

Thanks For Your reading and visiting

kawsar8035@kawsar8035
MYXJ_20200109171911_fast.jpg

I am Md. Kawsar Hasan. I am Bangladeshi and proud to introduce myself as a Bangladeshi because I love my country so much. Because this is my motherland. I am engaged in the teaching profession. When I can teach my students something new, I have a different feeling. I also like to learn and do something new every day, I like to mingle with new people and like to learn something new. I always think of myself as a student of nature. Because we have a lot to learn from nature. I just try small to learn. I love to travel. A lot can be learned from nature through travel. Love to learn and write. I have been trying to write since I was a child and that is why I often fall behind in writing. I try to respect people. I think if you respect someone, your self-esteem does not decrease but increases.

Follow Me On Twitter
Add Me On Facebook

Method of cooking more nutritious jute vegetables | Ecency