Last week, one of our flatmates brought home sweet corn, boiled it and shared it with everyone in the house. Yesterday, when we went to fish market, we also bought vegetables in the vegetable market adjacent to the fish market section. We saw sweet corn and my husband requested me to buy so I bought 6 corns and boiled it when we got home.
Good thing I have butter in the fridge and dash it with some salt. It served as our dinner last night with an extra lesson on how to eat it properly from my husband. Haha!
