yooo hello my fellow hivers and all hived communities from all over the world wherever you are. back again with me Jodi Pamungkas and Ema on the food and snack recipe blog that is very easy for you to make yourself at home without requiring a lot of money and time. Happy Saturday to all of you who are just at home or planning a vacation with your family this weekend, I hope you are all fine without any problems. thank you to all the hivers and the community who have supported my previous post regarding the recipe for how to make mushroom motif chocolate bread. what do you think about this recipe? interesting enough to be used as a business idea is not it? give your feedback below this post. Well, on this sunny weekend, Ema and I will share another bread recipe, what kind of bread will Emma and I make? This bread is not baked, but fried and filled with srikaya jam which is very delicious. For those of you who like srikaya jam, you can immediately follow the recipe below until it's finished. I hope you are successful in making this srikaya jam fried bread.
Well, the ingredients you have to prepare to make this srikaya jam fried bread are certainly not expensive and you can get them at the nearest supermarket. The first ingredients you have to prepare are powdered milk, margarine, sugar apple jam, sugar, salt, flour, liquid milk and yeast. you can replace the brand of these materials with brands available in your country. now let's start the first step of making bread dough.
The first step, what you have to do first is prepare a place and put 18 tablespoons of flour, 1 sachet of powdered milk, half a teaspoon of yeast and 4 tablespoons of sugar. Then, stir the dry mixture using a spatula until well blended.
the second step, after the dry dough has been stirred until well blended, now add enough mineral water into the dough and knead the dough by hand until the dough is half smooth. Don't forget to wash your hands first before kneading the dough.
the third step, after you have finished kneading the dough until it is half smooth, now add half a teaspoon of salt and 2 tablespoons of margarine into the dough. Next, knead the dough again until the dough is smooth by hand.
the fourth step, after the dough has been kneaded until the dough is soft and smooth, now all you have to do is tutuo the dough using a clean cloth and let the dough rest for about 1 hour.
the fifth step, after you have rested the dough for 1 hour, now prepare the work mat and sprinkle the flour evenly on the work mat. Next, put the dough on the work mat and cut the dough into several parts. so that all the dough is the same weight, you can first weigh the dough so that everything is the same size and weight.
the sixth step, after you have cut the dough into several parts, now all you have to do is flatten the dough one by one like the photo above using a rolling pin. repeat this step until all the dough is finished.
the seventh step, after all the dough has been flattened, now roll the dough until it's finished. repeat this step until you have rolled all the dough. Then, put the dough on a baking sheet that has been lined with baking paper. If you don't use baking paper, you can sprinkle flour first on the baking sheet.
the eighth step, after all the dough has been rolled, now prepare a frying pan and put enough cooking oil into it. pan, then preheat the cooking oil until it's really hot. After the cooking oil is hot, fry the dough one by one until both sides are brown.
the ninth step, after you have finished frying all the dough, now split the bread in the middle and don't let it break. Repeat this step until all the bread has been split. Don't forget to use a sharp knife to make it neater.
the last step, after you've split all the bread until it's done, now put enough srikaya jam in the middle. besides srikaya, you can also mix it with other jams according to your wishes. Repeat this step until all the bread is filled with srikaya jam.
and finally, the srikaya jam fried bread can be eaten together with your family and friends. the taste is really very good, this bread is very soft and not hard, very suitable to be eaten together with hot tea in the afternoon. What do you think ? Are you interested in trying this recipe? just look at the recipe above properly. thank you for those of you who have read and stopped by my post today about the recipe for how to make srikaya jam fried bread. don't forget to give advice and support for me and Ema to be more excited about sharing the next delicious recipe. see you tomorrow in another recipe with me, Jodi Pamungkas and Ema. good luck hivers!