How to Make Garlic Mozzarella Cheese Bread

photo by me
yooo hello my fellow hivers and all hive communities from all over the world wherever you are. back again with me Jodi Pamungkas and Ema on the food and snack recipe blog that is very easy for you to make yourself at home without requiring a lot of money and time. Thank you for those of you who have read and stopped by my previous post regarding the recipe for how to make Korean Sausage Bread. what do you think about this recipe? Can it be your snack idea at home? give your feedback below this post. Happy Tuesday to all of you who are working or at home, I hope you are all well. well, so today Ema and I will share a recipe that is very easy for you to make and certainly cheap. This bread is topped with mozzarella cheese with some garlic on top. For those of you who love cheese or garlic, you must try to make this recipe. for those of you who want to make this recipe, you can follow the recipe below to completion and give your feedback below this post. good luck and good luck to you.

photo by me
well, what you have to prepare to make this recipe is quite cheap and you can get it at the nearest supermarket. The first ingredients you have to prepare are garlic, 2 eggs, high protein flour, yeast, sugar, salt, margarine, sweetened condensed milk, powdered milk, mozzarella cheese and parsley. after you have prepared all the ingredients, now let's start the first step of making garlic mozzarella cheese bread dough.

photo by me
The first step, what you have to do first is prepare a place and put 10 tablespoons of high protein flour, half a teaspoon of yeast, 1 sachet of powdered milk and 3 tablespoons of sugar. Then stir in the dry mixture until well blended.

photo by me
the second step, after the dry dough has been mixed well, now all you have to add is enough mineral water and 1 egg. then knead the dough by hand until the dough is half smooth. In this step you can also use a mixer.

photo by me
the third step, after you have kneaded the dough until it is half khallis, now all you have to add to the dough is 2 tablespoons of margarine and half a tablespoon of salt. then knead the dough again by using your hands until the dough is smooth. Don't forget to wash your hands first.

photo by me
the fourth step, after the dough is kneaded and there is no flour left, now cover the dough and let the dough double for half an hour.

photo by me
the fifth step, while the dough is being allowed to rise for half an hour, now all we have to prepare is 2 or 3 garlic, then slice all the garlic until really smooth.

photo by me
the sixth step, after you have finished slicing the garlic until smooth, now prepare a place and put the sliced garlic, 1 sachet of sweetened condensed milk, 1 egg yolk, 1 tablespoon of margarine and 1 tablespoon of parsley. Then, stir until all ingredients are evenly mixed.

photo by me
the seventh step, after the spread material has been mixed well, now we will return to the dough. all you have to do is flatten the dough and make the dough into a round, then cut it using a sharp knife like the photo above. Then, prepare the oven pan and place the baking paper on top of the oven. After that, put the dough on the baking sheet in the oven.

photo by me
the eighth step, after you have flattened the dough, cut the dough and also formed the dough into a round, now all you have to do is evenly apply the spread material that you prepared earlier. You can see the photo above so you are not mistaken.

photo by me
the ninth step, after you have spread the spread evenly over the dough, now cut the mozzarella cheese to your liking and put the mozzarella cheese pieces on top of the dough evenly like the photo above.

photo by me
the last step, after everything is done, now prepare the oven and preheat the oven for 5 or 10 minutes. after that, put the oven pan into the oven and bake the dough at a temperature of 180 degrees Celsius, fire up and down for 15 to 20 minutes depending on the oven you use to bake this dough.

photo by me
Finally, you can enjoy the Garlic Mozzarella Cheese Bread with your family, lover or friends. the taste is really very good and the bread is very soft. The melted mozzarella cheese on the bread was really very tasty and I quite enjoyed it. don't waste this recipe, one day you will need this recipe to be your snack idea at home. Thank you for those of you who have read and stopped by my post today regarding the recipe for how to make garlic mozzarella cheese bread. don't forget to give your advice and support for me and Ema to be more enthusiastic about sharing the next recipe. See you in another interesting recipe with me, Jodi Pamungkas and Ema. until we meet and I hope you succeed in making this recipe.