Yooo hello my fellow hivers and all hive communities from around the world wherever you are. come back again with me Jodi and Ema on the food and snack recipe blog that is very easy for you to make yourself at home without requiring a lot of money and time. Happy Wednesday to all of you who are working in the office or at home with family and friends, I hope you are fine without any problems. thank you to all hivers and communities who have read my previous post regarding the recipe for how to make Chocolatos Brownies, what do you think? Do you like it ? give your feedback below this post. Well, on this sunny Wednesday, Ema and I will share a bread recipe for you cheese lovers. This bread uses a lot of cheese and is definitely very tasty for those of you who like cheese. simple way of making, you can make this bread anytime and anywhere with simple ingredients. for those of you who like or want to make this recipe, just look at the recipe below and give your suggestions. good luck Hivers!
Well, the ingredients for making this double cheese bread certainly don't cost much and you can buy all these ingredients at the nearest supermarket or market. The first ingredients you have to prepare are mineral water, margarine, flour, yeast, powdered milk, salt, sugar and cheddar cheese. after you have prepared all the ingredients, now let's start the first step.
The first step, what you have to do first is prepare a place and put 20 tablespoons of flour, 1 sachet of powdered milk, 3 tablespoons of granulated sugar and half a tablespoon of yeast. Then, stir in the dry mixture until well blended. all the steps for how to make bread are almost similar to other bread recipes that I have shared with you.
the second step, after the dry dough has been stirred until well blended, then all you have to do is add enough mineral water to the dry mixture and you can use liquid milk. after that, knead the dough until well blended and half smooth.
the third step, after the dough has been kneaded until half smooth, then add half a teaspoon of salt and also 2 tablespoons of margarine into the dough. after that, knead the dough again using your hands until it is well mixed and also really smooth.
the fourth step, after the dough is really smooth and well mixed like the photo above, then close the dough and let the dough double for about 30 minutes depending on your room temperature.
the fifth step, after the dough has doubled, then prepare the work mat and put the dough on the work mat. after that, cut and weigh the dough so that all the pieces are the same weight and size. Then, round all the dough until it's finished like the photo above.
the sixth step, after all the dough has been cut and rounded, the next thing you have to do is prepare the cheddar cheese and grate enough of the cheese to your liking. Then, cut the cheddar cheese into squares for the filling. Repeat until the cheese is done.
seventh step, after all the cheese has been grated and cut, the next thing you have to do is take 1 dough in the palm of your hand, then put the cheese that you have cut onto the dough like the photo above. then, cover the cheese with the dough tightly. Repeat this step until all the dough is done.
the eighth step, after all the dough has been filled with cheddar cheese that has been cut, then arrange the dough in a round pan like the photo above and cover the dough with a clean cloth, let the dough rise again for about 20 or 30 minutes depending on your room temperature.
the ninth step, after the dough has doubled from before, then spread the liquid milk evenly over the dough, then sprinkle grated cheese on top of the dough and put a few more pieces of cheese on top of the dough like the photo above. You can also use mozzarella cheese to your liking.
the last step, after all the dough is finished, then prepare the oven and preheat the oven for 10 minutes. after the oven is hot, put the baking sheet into the oven and bake the dough at a temperature of 170 degrees Celsius, with fire up and down for about 20 or 30 minutes depending on the oven you use.
and finally, you can enjoy double cheese bread and serve it to your family or friends at home. The texture of the bread as usual is perfect and not too hard, all the cheese on this bread really tastes delicious and is like the breads sold in bakeries. are you interested in trying it? give your feedback below this post. thank you to all hivers and communities who have read and stopped by my post today about the recipe for how to make double cheese bread. don't forget to give your suggestions and support for me and Ema to be more enthusiastic about creating the next content. see you in another recipe with me, Jodi and Ema. Good luck Hivers!