Weekend is here and I鈥檓 cooking my favourite soup which is Watercress soup. Today I try a different recipe for the watercress soup.
Today me and 
Ingredients for 2 portion soup
- 500 to 600 Grams of Pork Bone (make sure the pork bone have some meat)
- Watercress
- 2 sticks of carrots 馃
- 6 pcs of red dates (XL size)
- 1 to 1/2 teaspoon of goji berry
- A teaspoon of salt (or any amount that you like to put depend on your own taste)
- 1.5L of water
Equipment
- Pot or Pressure Cooker or Slow Cooker (you can use any of this to cook)
Ready to cook!
We love soup, almost everyday we can drink different kind of soup and prefer Chinese soup馃槄. How about you? Do you drink soup almost everyday?
Next we are going to cook Bak Ku Teh or ABC soup however we need to finish this pot of soup first.
Have a good weekend everyone!